đź“„ Economic contribution and social welfare of recreational charter boat fisheries in the northeast Atlantic: The cases of Galicia (Spain) and Madeira archipelago (Portugal) (Frontiers in Marine Sciences)
đź“„ The carbon footprint of the hake supply chain in Spain: Accounting for fisheries, international transportation and domestic distribution (Journal of Cleaner Production)
đź“„ Words matter: a systematic review of communication in non-native aquatic species literature (NeoBiota)
đź“„ Resilience and Social Adaptation to Climate Change Impacts in Small-Scale Fisheries (Frontiers in Marine Science)
đź“„Trade-Offs and Synergies Between Seagrass Ecosystems and Fishing Activities: A Global Literature Review (Frontiers in Marine Science)
📄 Rapid Assessment of the COVID–19 impacts on the Galician (NW Spain) Seafood Sector (Frontiers in Marine Science)
📄 Ever Changing Times: Sustainability Transformations of Galician Small–Scale Fisheries (Frontiers in Marine Science)
đź“„ The effects of the European Union Common Fisheries Policy on the development of the Galician seafood sector (Ocean & Coastal Management)
📄 Social–ecological shifts, traps and collapses in small–scale fisheries: Envisioning a way forward to transformative changes (Marine Policy)
đź“„ A State–of–the–Art Review of Marine Ecosystem Services in the RĂas Baixas Natura 2000 Network (Galicia, NW Spain) (Frontiers in Marine Science)
📄 Information processing in the European Union’s Common Fisheries Policy (Journal of Public Policy)
📄 First Assessment of the Impacts of the COVID–19 Pandemic on Global Marine Recreational Fisheries (Frontiers in Marine Science)
đź“„ Fisheries for common octopus in Europe: socioeconomic importance and management (Fisheries Research)
📄 A Graph Theory approach to assess nature’s contribution to people at a global scale (Scientific Reports)
đź“„ Spatial and temporal effects improve Bayesian price estimation for the small scale shrimp fishery in Sergipe State, Brazil (Fisheries Research)
đź“„ Assessing landscape features and ecosystem services of marine protected areas through photographs on social media: Comparison of two archipelagos in Spain (Environment Development and Sustainability)
📄 Harnessing scientific and local knowledge to face climate change in small–scale fisheries (Global Environmental Change)
📄 Non–material nature’s contributions to people from a marine protected area support multiple dimensions of human well–being (Sustainability Science)
📄 Historical evolution of the social perception of seagrasses through analysis of the written press in North West Spain (1860–2020) (Ocean & Coastal Management)
📄 LED Lighting and High–Density Planting Enhance the Cost–Efficiency of Halimione Portulacoides Extraction Units for Integrated Aquaculture (Applied Sciences)
📄 Halophytes as novel marine vegetables – a consumers’ perspective in Portugal and policy implications (Marine Policy)
đź“„ Testing the hydroponic performance of the edible halophyte Halimione portulacoides, a potential extractive species for coastal Integrated Multi-Trophic Aquaculture (Science of the Total Environment)
đź“„ Mapping and Evaluating Marine Protected Areas and Ecosystem Services: A Transdisciplinary Delphi Forecasting Process Framework (Frontiers in Ecology and Evolution)
đź“„ Trade-offs and synergies between seagrass ecosystems and fishing activities: a global literature review (In review – Frontiers in Marine Science)
đź“„ Spearing into the future: a global review of marine recreational spearfishing (EcoEvoRxiv Preprints)
📝 Research Topic | United Nations Sustainable Development Goal 14 – Life Below Water: Towards a Sustainable Ocean (Frontiers in Marine Science)
